If it's husked, store it inside a vented ziptop bag for 2 -3 days. Store fresh corn uncovered in the husk in the refrigerator for 3 – 4 days.
#Instant pot corn on the cob how to#
I want to try them all! EXTRA TIDBITS HOW TO STORE CORN ON THE COB USE A BRUSH: Melt butter and brush it on for perfectly even distribution – I love this! I do it for pancakes and french toast as well.Įnjoy this summertime treat while it lasts! Let me know your favorite ways to flavor corn on the cob in the comments below.AND MORE SEASONING IDEAS: If you want to get creative with your flavorings, check out this drool-worthy list of creative Corn on the Cob ideas.Discovering this new Real Salt Lemon Pepperhas been better than Christmas! I even pack this stuff along to family get-togethers. SEASON IT RIGHT: My go-to seasoning for years has been I Can't Believe it's Not Butter spray (don't judge), salt, and lemon pepper.DON'T BOIL IN WATER: Cook it above the water! This will retain the most flavor and ensure the best texture.KEEP IT FRESH: Shuck fresh corn right before cooking it for the best flavor (or ideally within 24 hours).SEE RECIPE CARD BELOW FOR DETAILED COOKING INSTRUCTIONSĮasiest, tastiest side ever. Remove corn silk – I just use a toothbrush, but this burn method has me curious.Shuck corn (I strongly recommend employing children to do this outdoors).EFFORTLESS: Push a button, walk away – one of the greatest joys in my pressure cooking life.SAFER: No worries about kids/pets/my arm getting too close to a giant pot of boiling water.ZERO BOILING REQUIRED: You don't have to boil water – SOLD!.WHY YOU WILL LOVE PRESSURE COOKER CORN ON THE COB If you haven't discovered the magic of making corn on the cob in the pressure cooker, you are missing out! It is perfect every single time and literally takes 30 seconds of prep, assuming you make your kids do the shucking before they can watch their tablets, which I highly recommend. How is it even possible to not like that flavor combination! Now I have to watch my children go through the same travesty. I wasted so many years of my youth refusing to eat this sweet, crispy treat. Just remember, if your kids have braces or like me, you have some dental work, to take the kernels off the cob with your corn zipper instead of with your teeth.Pressure cooking corn on the cob is the only way to go! Perfectly tender and crisp every single time, Instant Pot Corn on the Cob is gonna rock your world! If you like your corn a little more done you can up the time to 8 minutes. Even if you are going to put them on the grill I would pre-cook in the pressure cooker. Whenever you come back, you have perfectly cooked corn on the cob. I set the timer for 6 minutes, secure the lid and turn the knob to seal. I place 4 to 6 corn ears, with the husk and silk removed, in the Instant Pot with 1 cup of water, and a pinch of salt. How to Make Corn on the Cob in Instant Pot I fill ziplock sandwich bags with about a cup and a half and freeze for the winter. I then remove the kernels with my Corn Zipper. I husk the ears and cook it in the pressure cooker for 4 minutes to just blanch it. Joey for the longest time would only eat Uncle Dick’s corn. But the perfect, hands-free flawless method is with the Instant PotĮach year I order a crate of tricolored corn to freeze for the winter. I have tried to make corn on the cob in every way possible. Our favorite type that he grows is the tricolor and it is so sweet.
Jim’s Uncle Dick and Cousin Eric have operated a vegetable farm for over 50 years and grows the most delicious corn.
Our family is a big fan of corn on the cob.
#Instant pot corn on the cob full#
This post contains some affiliate links for your convenience (which means if you make a purchase after clicking a link I will earn a small commission which helps keep my blog up and running but it won’t cost you a penny more)! Click here to read my full disclosure policy. There are so many ways to make fresh corn but a quick 4 minutes in your Instant Pot and you will have a delicious summer side dish for any family dinner. If you can get locally grown corn at your farmers market that is the best fresh tasting and healthy corn. Nothing tastes so good as fresh sweet corn on the cob. You want the best Instant Pot Corn on the Cob recipe.
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